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Clux Deluxe Chicken From Kings Delight

Kings Delight provides many chicken options for the versatility that will keep school food service programs fresh and exciting. All Clux Deluxe and Kings Delight School Nutrition products are fully cooked to enhance food safety. They’re easily heated and served. Child Nutrition (CN) labeling is always available with complete and extended nutrition information. NOI approved to stretch USDA commodity processing food service dollars. Choose from a wide variety of Chicken Breast Fillets, Tenderloins and Wings.

For more information, call 770-536-5177 or visit kingsdelight.com.

Bulliard’s Steak Sauce

An American classic, Bulliard’s all natural steak sauce will bring more spice to your food service operation.
Slightly tart with sweet undertones, your patrons will enjoy Bulliard’s family recipe steak sauce with beef, burgers, pork or chicken.

For more information, contact Peppers Unlimited of Louisiana Inc., call 504-733-2402 or visit peppersunlimitedinc.com.

 

Cattleman’s® Master Reserve™ Barbecue Sauce

French’s Foodservice has introduced Cattlemanís Master’s Reserve, a full line of authentic regional barbecue sauces. There are eight unique sauces, each with a different flavor profile: Carolina Tangy Gold™, Memphis Sweet™, Kansas City Classic™, Texas Smoky™, Mississippi Honey BBQ™, Louisiana Hot & Spicy™, Kentucky Sweet & Bold™, and St. Louis Original™. Cattlemen’s BBQ Mixology program offers thought-starting ideas to help operators create their own unique sauces.

For more information, call 800-442-4733 or visit frenchsfoodservice.com.

Farmland® Split Smoked Sausage

Farmland’s Split Smoked Sausage provides the perfect smoky touch at all dayparts.
Made from the best USDA-inspected cuts of pork and beef, Split Smoked Sausage delivers real taste to your customers. And since they’re pre-split, they deliver real convenience to you.
Serve Farmland’s Split Smoked Sausage at breakfast in a toaster sandwich, at lunch in a Sausage Reuben, or at dinner layered with fried potatoes, peppers, onions, and a sweet onion-mustard sauce.

For more information, call
1-888-FARMLAND (327-6526) or visit farmlandfoodservice.com.

Vie de France Focaccia Squares

Focaccia Squares are the newest breads in the delicious Vie de France thaw-and-serve group.
Three tasty varieties are available: Garlic Parmesan, Romano Swiss & Parsley, and Asiago & Cracked Peppercorn.
If quick and convenient breads made from the finest ingredients are on your menu, Vie de France has you covered.

For more information, call 1-800-446-4404 or visit viedefrance.com

Holten’s Seasoned Black Angus Steak

Beef up your sales with Seasoned Black Angus Steak from Holten Meats.
Made with USDA Choice Black Angus Beef, they’re marinated to enhance flavor, consistency and juiciness.
Seasoned Black Angus Steaks are convenient and versatile. They can be cooked on a flat grill, char broiler or chain broiler. They’re great as a breakfast steak with eggs and hash browns, as a hot sandwich, sliced in salads or fajitas, or as a center-of-the-plate entrée.

For more information, call 1-800-851-4684 or visit holtenmeat.com.

Coleman All Natural Hot Dogs

Coleman Natural has introduced All Natural, Fully Cooked Hot Dogs. Coleman All Natural Hot Dogs contain no antibiotics, no added hormones, no preservatives, and no trans-fat. They’re Gluten-free and contain no MSG, with no nitrates or nitrites added. Our animals are 100-percent grain fed with no animal byproducts or animal fats. Operators will appreciate the convenience of Coleman All Natural Hot Dogs – they’re fast and easy to heat and serve.

For more information, visit colemannatural.com.

Jones Breakfast Tartlets

Jones Breakfast Tartlets are a delicious, high-quality reason for customers to choose your establishment in the morning.
They’re made with a delightful combination of fluffy scrambled egg mixed with potatoes, sitting atop a Jones All Natural sausage patty. Piled with a flaky pastry crust and covered with cheddar cheese, it’s an unexpected treat that will keep your customers coming back.
Breakfast Tartlets are homemade, so the ease of preparation is your secret. Just heat in a convection oven.

For more information, call 1-800-635-6637 or visit jonesdairyfarm.com.

 

 

Cades Cove Seasoned Beef Roast

Cades Cove takes comfort food to a new level with their new Cooked Seasoned Beef Roast with Onions.
This hearty Cooked Seasoned Beef Roast will have your customers coming back again and again. Serve with vegetables and other fixins for a down-home lunch or dinner.
No other brand has the flavor, quality and tradition of Cades Cove.

For more information, call 865-986-8005.

 

 

New Cakes From
Vie de France®

Vie de France has introduced two new, delectable cakes for food service. Chocolate & Mascarpone Pearl features chocolate chiffon cake with Créme de Cacao syrup, layered with mascarpone mousse and enrobed with a delicious layer of chocolate. Pear William is vanilla chiffon cake layered with pear Bavarian mousse and pear chunks, topped with a caramel miroir glaze and sliced toasted almonds.

For more information, call 1-800-446-4404 or visit viedefrance.com.

French’s® Honey Mustard Sauce

Serve French’s Honey Mustard Sauce and sweeten your sales; it’s honey mustard the way it was meant to be.
French’s Honey Mustard Sauce is specially blended to have the right combination of rich sweet honey and tangy flavors. It’s made with #1 grade mustard seeds to deliver that unique French’s flavor and creamy texture. It’s 97.5% fat free and contains no added flavors, artificial flavors or allergens.
Great with entrees, salads, sandwiches, appetizers, hot dogs, hamburgers, pretzels, and your own unique signature creations.

For more information, call 1-800-442-4733 or visit frenchsfoodservice.com.

 

Salmon Magic Seasoning

Chef Paul Prudhomme’s Salmon Magic is a unique blend of carefully selected herbs, spices, salt and sugar with subtle accents of dill and dry mustard seeds. The balance of flavors combines to enhance the natural goodness of salmon or any other type of fish, shellfish or seafood. Whether you are grilling, baking, broiling or bronzing Chef Paul’s Salmon Magic adds the right flavor.

For more information call 1-800-457-2857 or visit chefpaul.com.

Gator Instant Hand Sanitizer System

Gator Cleaning Solutions has introduced a new Instant Hand Sanitizer System.
This foaming system is environmentally friendly and increases cleanliness and productivity.
Operators can see substantial savings with the Gator system, compared to brand name and gel sanitizers. Better hand coverage means less usage vs. gels. And more sanitizer is likely to stay on the hand, resulting in less waste. It’s environmentally friendly, too; there’s no waste from spent cartridges or bags.

For more information, call 1-800-224-9199 or visit gatorchemical.com.

Barilla Introduces a Better Whole Grain Pasta

Finally... a whole grain pasta that is healthy and delicious. Made with 51% whole wheat, it is an excellent source of natural fiber.

For information, visit barrillausa.com.

 

Go Green With
Re:newal Water

Oil and water will never mix. That’s why petroleum-based bottles make such great containers, except for one thing: they’re made from oil. The same oil that’s been at the center of an ongoing energy crisis for decades. And they’re turning up in landfills by the tens of millions every year. Re:newel Water is different. Our bottles are made from plants grown in the U.S. Switching to Re:newel is smart living and smart thinking.

For more information, call 800-393-1160 or visit renewal-water.com.

Tyson® Chicken Twists™

Everybody loves them. Nobody else has them. New Chicken Twists Craveable Chicken from Tyson Food Service. Chicken Twists are the most shareable, affordable, snackable, pliable, and totally enjoyable chicken to come along since Tysonís Popcorn Chicken BitesÆ. Excellent plate coverage helps operators manage food costs. Get in on the action with this new twist on chicken and value.

For more information, call 1-800-24-TYSON or visit tysonfoodservice.com.

Farmland Smoked
Bone-In Ham Steaks


Farmland’s Smoked Bone-In Ham Steaks are the perfect side item at breakfast, but don’t forget about lunch and dinner applications, too.
Consistently cut and fully cooked, these ham steaks make preparation fast and easy. But we never sacrifice taste for convenience, so you get the rich flavor and stunning presentation of a ham steak that customers ask for again and again. 

For more information, call 1-888-FARMLAND (327-6526) or visit farmlandfoodservice.com.

 
 

Blount Named Chef of the Year by ACF-Charlotte Chapter
Geoff Blount, CEPC, an instructor at Central Piedmont Community College, Harris Campus, has been named 2009 Chef of the Year by the Charlotte Chapter of the American Culinary Federation (ACF).
Chef Spotlight 
People, Places & Things
PRODUCT SPOTLIGHT
 
 
 
       
 
Elliott Fischer
239/213-1248
efischer@sfsn.com 		 
John Hayward
678/395-6270
jhayward@sfsn.com